Total pages in book: 65
Estimated words: 62972 (not accurate)
Estimated Reading Time in minutes: 315(@200wpm)___ 252(@250wpm)___ 210(@300wpm)
Estimated words: 62972 (not accurate)
Estimated Reading Time in minutes: 315(@200wpm)___ 252(@250wpm)___ 210(@300wpm)
Add the flour, baking soda, and salt. Mix until crumbles form. Use your hands to press the crumbles together into a dough. It should form one large ball that is easy to handle. Add the chocolate chips and incorporate with your hands.
Roll the dough into 12 large balls and place on a cookie sheet. Bake for 9-11 minutes until the cookies look puffy and dry and barely golden.
DO NOT OVERBAKE and let them cool on the pan for 30 minutes.
Double Chocolate Muffins
INGREDIENTS:
2 cups all-purpose flour
1 cup white sugar
3/4 cup chocolate chips
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1 egg
1 cup plain yogurt
1/2 cup milk
1 teaspoon vanilla extract
1/2 cup vegetable oil
1/4 cup chocolate chips